I have worked in the horticulture industry from the age of 18. Mainly for post-harvest operations as part of quality and compliance departments. The horticulture diploma has helped increase my base line knowledge into plant health and fruiting cycles, pest management and plant species. The lecturers were professional supportive and provided sound knowledge of the industry. Technical expertise was provided around business and innovation and propagation management. The field trips were rewarding and beneficial to speak with different business owners and subject matter experts. This diploma helped me greatly to achieve where I am today in the industry.
Damian Sutton, Health and Safety Specialist, Seeka
I knew I liked working outside and being hands-on but until I did this course, I didn’t have the confidence to give horticulture a go. The tutors made learning easy and the skills they taught me have set me up for a better future. I can see that if you work hard and have a positive attitude, there are a lot of opportunities to get ahead and do well in this industry.
China Ngatai, Level 2 Graduate, Fruition Horticulture
Workingintheavocadoindustry, I lovetheability to eitherattendclass [in person] or joinonline. Theflexibilitysuitsmyworkdemands.
Kyra Fielden, Level 6 Diploma Graduate
Fruition knows how to deliver programmes that make it possible to keep working while you study. I got a lot of support from my tutor and employer throughout the course which gave me the knowledge I need to take on more challenging roles with more responsibility. Upskilling was a win-win for the business where I work, and for me and my family.
Levi Smith, Orchard Manager, Trinity Lands
We are impressed to see how the tutors motivated our rangatahi to learn and support them when things felt hard. The 16-week programme opened their eyes to what they can achieve and gave them a sense of direction. Whanau, community and the industry all benefit from this programme.
Simon McGillivray, Deputy Principal, Te Puke High School
